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BRUNCH

Saturday to Sunday
10:00 am - 2:00 pm

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ENTREES

Classic chilaquiles

Hand-cut heirloom corn tortillas, nixtamalized and fried daily, simmered in our house red or green salsa. Finished with frijoles tradicionales, cotija, crema, onion, cilantro, radish, and avocado.

Add egg +$3

Carne Asada & Eggs del Molino

Grilled arrachera steak paired with two eggs, frijoles tradicionales, roasted potatoes, and fresh handmade tortillas from nixtamalized heirloom corn.

Chilaquiles verdes con carnitas

Nixtamalized corn tortillas bathed in green tomatillo salsa and topped with slow-cooked carnitas. Served with frijoles tradicionales, cotija, crema, onion, cilantro, radish, and avocado.

Birria Tatemada & Eggs

Fire-roasted, slow-braised beef birria served with two eggs, whole frijoles tradicionales, handmade tortillas from heirloom corn, and a side of rich birria consommé.

Chilaquiles Rojos con Asada a la Parrilla

Crispy heirloom-corn tortillas simmered in deep red chile salsa, crowned with grilled arrachera steak. Finished with frijoles tradicionales, cotija, crema, onion, cilantro, radish, and avocado. Add egg +$3

Huevos Divorciados

Thick, hand-formed huaraches made from our daily nixtamal, topped with frijoles tradicionales and two eggs simmered in contrasting green tomatillo and red ranchero salsas. Finished with cotija, crema, onion, cilantro, radish, and avocado.

Avocado tostada

Crisp heirloom-corn tostada made from our

house-nixtamalized masa, topped with fresh guacamole, tomatoes, and two farm eggs. Clean, vibrant, and deeply rooted.

POZOLE DE CASA

A deeply traditional hominy and pork stew, slow-simmered and served with cilantro, onion, radish, jalapeño, shredded lettuce, and crisp heirloom-corn tostadas.

Omelette Mexicano

Mozzarella omelette topped with red salsa, chorizo, and avocado. Served with frijoles tradicionales, potatoes, and fresh handmade tortillas crafted from our house nixtamal.

Tamalito and Egg

Tamal of your choice on an adobo base, plantain, topped with an egg cooked your way.

Elote Francés

French Toast topped with Vanilla Ice Cream, Sweet Corn, Plantains and Caramel Pop Corn.

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DRINKS

DRIP COFFEE AMERICANO

CAPUCCINO

CORTADO

ESPRESSO

LATTE

TEA

FRESH SQUEEZED
ORANGE JUICE

AGUA FRESCA

MEXICAN COKE / JARRITOS

SPARKLING WATER

BOTTLE OF WATER

MEXICAN BEER

MIMOSAS

MICHELADA

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